Fall Vegetables Suggestions-

• Kale – Nutritious leafy greens on productive plants that over-winter easily even in cold climates.
• Collards – Another leafy green similar to kale but with larger, stronger flavored leaves.
• Lettuce – Plant varieties bred especially for growing during the fall season or in cold frames.
• Spinach – Not as easy to grow as kale and collards, these leafy greens will also over-winter.
• Turnips – Here’s a quick maturing root crop that’s productive and easy to grow.
• Rutabagas – Larger and sweeter than turnips, plant earlier in the summer for fall harvests.
• Broccoli – Popular, productive and much easier to grow than cauliflower.
• Cauliflower – Finicky grower, planting must be timed well in order to develop large heads.
• Mustard – Spicy hot leaves, this is a very fast growing vegetable.
• Mache – Very cold hardy, mild greens can be grown right into the winter months.
• Cabbage – Grow from transplants (like broccoli and cauliflower) or start seeds indoors under lights.
• Oriental Vegetables – Wide range of unusual varieties are available for fall production.
• Escarole – A bitter leafy green vegetable that can be cooked or used raw as a salad green.
• Endive – Similar to escarole with attractive frilly leaves.
• Brussels sprouts – Start seed in early summer or purchase transplants.
• Arugula – Fast growing leafy greens for salads or gourmet recipes.
• Leeks – One of the hardiest plants in the garden, leeks can even withstand winter freezes.